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Brown Sugar Coffee Cake Cappuccino

Brown Sugar Coffee Cake Cappuccino Recipe

Tastes just like coffeecake! My hubby's very own concoction! (Sweet, but soooo good!!!)
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Prep Time 2 mins
Cook Time 1 min
Course Beverage
Cuisine American
Calories 257.3 kcal

Ingredients
  

  • 2 1/2 ounces torani caramel sauce (4 1/2 pump's worth)
  • 1 ounce torani brown sugar cinnamon syrup
  • 1 ounce brewed espresso
  • 3 ounces steamed milk, approx
  • 2 tablespoons milk, froth
  • whipped cream
  • cinnamon

Instructions
 

  • In 8 oz. coffee glass, add add sauce, syrup and espresso.
  • Stir well.
  • Top with steamed milk.
  • Stir well.
  • Fold in froth.
  • Top with whipped cream.
  • Sprinkle with cinnamon.

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Nutrition

Serving: 221gCalories: 257.3kcalCarbohydrates: 52.4gProtein: 5.1gFat: 4.6gSaturated Fat: 2.9gCholesterol: 17.8mgSodium: 311.1mgFiber: 0.6g
Keyword < 15 Mins, Breads
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