Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Crumb Topping for Coffee Cake Recipe
This recipe is from Mrs. Edgar Dreyer, from the cookbook "Heritage of Cooking" A Collection of Recipes from East Perry County, Missouri. To find out more about this cookbook read the description from the first recipe I posted from it #38,782.
No ratings yet
Print Recipe
Pin Recipe
Prep Time
5
mins
Cook Time
0
mins
Course
Dessert
Cuisine
American
Servings
1
topping recipe
Calories
1542
kcal
Ingredients
1x
2x
3x
▢
1/2
cup
sugar
▢
1/2
cup
butter
▢
3/4
cup
flour
Cook Mode
Prevent your screen from going dark
Instructions
Mix all ingredients together.
Sprinkle crumbs lightly on top of coffee cake.
Bake as directed.
Add Your Own Notes
Click here to add your own private notes.
Nutrition
Serving:
308
g
Calories:
1542
kcal
Carbohydrates:
171.6
g
Protein:
10.7
g
Fat:
93
g
Saturated Fat:
58.5
g
Cholesterol:
244
mg
Sodium:
655.6
mg
Fiber:
2.5
g
Sugar:
100.2
g
Keyword
< 15 Mins, Breads, Easy, European, German, Grains, Kid-Friendly, Oven, Potluck
Tried this recipe?
Let us know
how it was!