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Vietnamese Iced Coffee

Vietnamese Iced Coffee Recipe

Something sweet and ice cold for summer. From Food Network Magazine.
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Prep Time 1 min
Cook Time 1 min
Course Beverage
Cuisine Vietnamese
Servings 1 cup
Calories 188.9 kcal

Ingredients
  

  • 3 tablespoons sweetened condensed milk
  • 1 cup cooled coffee, strong
  • ice

Instructions
 

  • Pour the sweetened condensed milk over the ice.
  • Stir in the coffee.

Add Your Own Notes

Nutrition

Serving: 315gCalories: 188.9kcalCarbohydrates: 32.2gProtein: 4.8gFat: 5gSaturated Fat: 3.1gCholesterol: 19.5mgSodium: 75.2mgSugar: 31.2g
Keyword < 15 Mins, Beginner Cook, Beverages, Easy, Healthy, Low Cholesterol, Low Protein, Summer, Sweet
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