Delicious Chocolate Almond Coffee Recipe You’ll Love

Are you a coffee lover who wants to indulge in a delicious, creamy treat without leaving your home? Then you’re in luck! I’m here to share with you my recipe for a delectable Creamy Chocolate Almond Coffee that will satisfy your sweet tooth and caffeine cravings all at once.

This recipe is perfect for those mornings when you need an extra boost to get going or those afternoons when you just want to sit back and enjoy the rich taste of chocolate and almond. Not only is it easy to make, but it also calls for simple ingredients that you probably already have on hand.

Picture yourself drinking a frothy coffee beverage topped with chocolate chunks and whipped cream. Sounds amazing, doesn’t it? Trust me, this Creamy Chocolate Almond Coffee recipe is one that you don’t want to miss out on. So why not give it a try today?

Why You’ll Love This Recipe

Creamy Chocolate Almond Coffee
Creamy Chocolate Almond Coffee

Attention coffee lovers! Are you tired of the same old cup of coffee day in and day out? It’s time to mix things up a bit with my Creamy Chocolate Almond Coffee Recipe. Trust me, you won’t regret trying this delicious treat.

First of all, who doesn’t love chocolate? This recipe uses unsweetened cocoa powder blended with the rich flavors of coffee and almond milk to make it creamy and delicious. The sweetness comes from powdered sugar, making it a healthier alternative to other sugary coffee concoctions.

Another reason why you’ll love this recipe is its versatility. You can easily substitute ingredients to create variations that will suit your taste buds. Instead of almond milk, use dairy milk or your favorite non-dairy creamer. If you want an even richer flavor, add a scoop or two of chocolate ice cream to the mix. Go ahead and get creative with different combinations, because the possibilities are endless!

Lastly, this recipe is super easy to make! All you need is a coffee maker, microwave, and a few ingredients that are readily available in any pantry. Plus, it takes only a few minutes to put together, giving you more time to enjoy your morning cuppa without having to rush through your routine.

So what are you waiting for? Give my Creamy Chocolate Almond Coffee Recipe a try today and indulge yourself in the sweet flavors that this recipe has to offer!

Ingredient List

 Indulge in a heavenly experience with our Creamy Chocolate Almond Coffee.
Indulge in a heavenly experience with our Creamy Chocolate Almond Coffee.

This creamy chocolate almond coffee recipe requires a combination of common ingredients you might already have in your kitchen. Grab the brewed coffee from yesterday and try to freeze 1 cup to make the creamiest chocolate almond coffee ever. You will need almond milk, ideally unsweetened, but any type will do. Furthermore, you’ll require powder substances like unsweetened cocoa powder and powdered sugar, 2 tablespoons each. Remember to get a bottle of almond extract that you’ll add 1/4 teaspoon of to give it its unique taste. For an added touch of whimsy, this recipe calls for 4 scoops of delicious chocolate ice cream. Don’t forget the 2 tablespoons of heavy whipping cream!

The Recipe How-To

 A sip of my coffee will transport you to a state of bliss.
A sip of my coffee will transport you to a state of bliss.

Now that we know the ingredients, let’s get started with making our Creamy Chocolate Almond Coffee.

Step 1: Brew some coffee

To begin with, make 1 cup of your favorite brewed coffee using a coffee maker.

Step 2: Chocolate almond mixture

In a microwave-safe bowl, put 1 cup of chocolate ice cream, 2 tablespoons of unsweetened cocoa powder, 2 tablespoons of powdered sugar, and ½ teaspoon of almond extract. Microwave the mixture for 30 seconds until the chocolate ice cream starts to soften.

Step 3: Mixing

Mix the chocolate almond mixture and hot brewed coffee in a large measuring cup. Pour in some almond milk and add ½ tablespoon of heavy whipping cream. Blend until it becomes smooth and creamy.

Step 4: Frothing

In another mixing bowl, add 1/4 cup of heavy whipping cream with a ¼ teaspoon of almond extract and sprinkle in 1 tablespoon of powdered sugar. Whip with an electric mixer until it becomes frothy and forms soft peaks.

Step 5: Combine

Fold in the frothy whipped cream into the chocolate almond coffee until it is well combined.

Step 6: Serve

Prepare your cup or mug by coating its rim with melted chocolate or cocoa powder. Pour in the creamy chocolate almond coffee mixture and top with a scoop or two of whipped cream.

Enjoy your indulgent and delicious Creamy Chocolate Almond Coffee!

Substitutions and Variations

 Coffee and chocolate - a match made in heaven!
Coffee and chocolate – a match made in heaven!

The beauty of this creamy chocolate almond coffee recipe is its versatility. There are so many ways to tweak the ingredients to suit your taste or dietary needs. Here are some substitution and variation ideas you can try:

– Dairy-Free: If you want to make this recipe dairy-free, simply swap the heavy whipping cream with coconut cream or any other plant-based alternative. You can also use almond milk instead of regular milk.

– Vegan Option: To make this recipe vegan-friendly, opt for vegan chocolate ice cream and whipped cream. Almond butter can be used instead of regular butter for added nuttiness.

– Decaf Option: If you prefer a decaf version, you can use decaffeinated coffee instead of regular brewed coffee.

– More Chocolate: If you’re a chocolate lover, feel free to add more cocoa powder or sweet chocolate to the mix. You can also replace the almond extract with more chocolate flavoring.

– Ice Cream Variations: Don’t limit yourself to just chocolate ice cream! Try using vanilla ice cream or even mint chocolate chip for a refreshing twist.

– Sweeteners: For those who prefer less sugar, replace the powdered sugar with honey or maple syrup. You can also experiment with adding different flavors like cinnamon or nutmeg for an aromatic kick.

The substitutions and variations are endless with this recipe. Get creative and have fun experimenting with different combinations until you find your perfect cup of creamy chocolate almond coffee.

Serving and Pairing

 Our Creamy Chocolate Almond Coffee - all the flavors you crave in a single cup.
Our Creamy Chocolate Almond Coffee – all the flavors you crave in a single cup.

A creamy chocolate almond coffee recipe is a luxurious drink that can be served hot or iced. This beverage will appeal to coffee and chocolate lovers alike, with its sweet chocolate and nutty almond flavors. Serve this drink in a tall glass or coffee mug topped with whipped cream for a decadent treat.

The creamy chocolate almond coffee pairs well with cakes, cookies, and other baked goods. It is also perfect for a lazy weekend brunch alongside pancakes or waffles. For savory pairings, try serving the coffee with smoked meat, cheeses, or sandwiches.

To make the experience even more indulgent, try pairing this creamy chocolate almond coffee with some ice cream cake recipe, smoothies or an iced honey almond latte. The rich flavors of the dessert perfectly complement the chocolaty taste of the drink.

If you prefer a cold beverage, try mixing it with some ice cream or milk, then blending until frothy for a delicious milk latte recipe. Alternatively, serve it iced by adding ice cubes or pouring it over ice.

Whatever way you choose to serve it, this creamy chocolate almond coffee makes a great accompaniment to any meal or as a standalone treat anytime during the day!

Make-Ahead, Storing and Reheating

 If you love chocolate and coffee, then our Creamy Chocolate Almond Coffee is a must-try.
If you love chocolate and coffee, then our Creamy Chocolate Almond Coffee is a must-try.

One of the best things about this creamy chocolate almond coffee recipe is that you can easily make it ahead and store it for later use, or reheat it whenever you’re ready to enjoy another cup.

To make ahead, simply brew your coffee as usual and add in all the ingredients, up to the whipped cream topping. Allow the coffee mixture to cool completely before transferring it to an airtight container and storing it in the fridge for up to 2 days.

When you’re ready to serve, just give the mixture a good stir and pour it into mugs. Add a generous dollop of whipped cream on top and your creamy chocolate almond coffee is ready!

If you have leftover coffee, you can store it in an airtight container in the fridge for up to 3-4 days. When reheating, just pour the desired amount into a microwave-safe mug and heat in 30-second increments until warm.

It’s important to note that since this recipe contains dairy products (whipped cream and ice cream), it’s best not to freeze it. Freezing dairy products can cause them to separate and become watery when thawed.

In conclusion, with its easy make-ahead option and simple reheating process, this creamy chocolate almond coffee recipe is perfect for busy mornings or anytime you need a comforting cup of warm deliciousness.

Tips for Perfect Results

 Let the rich aroma of chocolate and the nutty taste of almonds swirl your senses.
Let the rich aroma of chocolate and the nutty taste of almonds swirl your senses.

For the best results when making this Creamy Chocolate Almond Coffee, I have some tips to share with you.

Firstly, when adding the chocolate almond milk and heavy whipping cream, make sure they are at room temperature to prevent curdling when mixed with the hot coffee.

Additionally, while brewing your coffee, use freshly ground beans and filtered water for a better flavor.

For an extra frothy coffee, use a milk frother or blend the coffee mixture in a blender until frothy.

If you prefer your coffee sweeter, adjust the amount of powdered sugar to your desired level of sweetness. And if you want a more intense almond flavor, add an extra teaspoon of almond extract.

Finally, for the perfect finishing touch, top your Creamy Chocolate Almond Coffee with whipped cream and a sprinkle of cocoa powder.


Now, let’s move on to the FAQ section. Here you will find answers to common questions that can help ensure that you make a creamy chocolate almond coffee to perfection. So if you’re ready, let’s dive in and troubleshoot any issues you may encounter along the way.

Does chocolate almond milk taste good in coffee?

Adding chocolate almond milk to coffee can definitely work as the sweetness of the chocolate complements the taste of the brewed coffee.

Can you froth chocolate almond milk?

Making frothed almond milk requires slightly higher heat and attention to the almond milk’s freshness, temperature, protein content, and fat content. These factors can help achieve the perfect froth for almond milk lovers.

How do you add chocolate to coffee?

If you’re looking to give your coffee a chocolaty twist, a quick and easy way to do it is by adding some unsweetened cocoa powder to your coffee grounds. Just toss in a scoop that’s about 1 to 1 1/2 tablespoons in size, stir it all up, and brew your coffee as usual. Once it’s ready, add a dash of cream to achieve a richness that will leave you feeling like you’re sipping on a sophisticated version of hot chocolate.

Is chocolate almond milk healthy?

Silk’s Dark Chocolate Almondmilk makes for an excellent dairy-free option that abstains from any traces of lactose, gluten, soy, casein, egg, or MSG. Moreover, it is highly nutritious since each serving quenches the body’s need for vitamin E and comprises 50% more calcium than its dairy counterpart.

Bottom Line

This Creamy Chocolate Almond Coffee recipe is one that you’ll definitely want to try out, as it’s a delicious and indulgent treat that can be enjoyed any time of day. Whether you need a pick-me-up in the morning, an afternoon treat, or a dessert for after dinner, this coffee recipe is perfect.

The combination of brewed coffee, chocolate almond milk, and creamy chocolate ice cream with powdered sugar and heavy whipping cream creates a frothy coffee that is rich and indulgent. And the addition of cocoa powder and almond extract gives it a unique twist that makes it stand out from other coffee recipes.

If you’re looking for a way to switch up your usual coffee routine and try something new, this Creamy Chocolate Almond Coffee recipe is the perfect place to start. It’s easy to make, customizable with different variations and substitutions, and pairs well with a variety of foods.

So why not give this recipe a try? You won’t regret it. Trust me, once you take your first sip of this creamy chocolate almond coffee creation, you’ll be hooked!

Creamy Chocolate Almond Coffee

Creamy Chocolate Almond Coffee Recipe

I found this recipe in a local food flyer, and it is a real treat!
No ratings yet
Prep Time 5 mins
Cook Time 10 mins
Course Beverage
Cuisine Coffee
Calories 252.8 kcal


  • 1/2 cup heavy whipping cream
  • 2 teaspoons powdered sugar
  • 1/8 teaspoon almond extract
  • 2 cups chocolate ice cream
  • 4 cups strong brewed coffee
  • chocolate shavings, garnish
  • sliced almonds, garnish (toasted)


  • In a small, chilled mixing bowl, beat whipping cream, powdered sugar, and almond extract with an electric mixer on high speed until stiff peaks form.
  • Place 1 large scoop (1/2 cup)ice cream in each of 4 large coffee mugs.
  • Pour coffee over ice cream.
  • Top with whipped cream, and garnish with shaved chocolate and toasted almond slices.

Add Your Own Notes


Serving: 341gCalories: 252.8kcalCarbohydrates: 20.7gProtein: 3.4gFat: 18.3gSaturated Fat: 11.3gCholesterol: 63.2mgSodium: 66.2mgFiber: 0.8gSugar: 18g
Keyword < 15 Mins, Beginner Cook, Beverages, Easy, Low Protein
Tried this recipe?Let us know how it was!

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