Mouthwatering Latte Rice Krispies – A Heavenly Recipe

Are you looking for a fun and unique twist on classic Rice Krispies Treats? Look no further than this delicious Latte Rice Krispies Treats recipe!

With the warm flavors of pumpkin spice and smooth, creamy white chocolate chips, these treats are perfect for fall weather. Plus, the addition of instant coffee makes them perfect for all the latte lovers out there.

But don’t just take my word for it – give this recipe a try and taste it for yourself. It’s quick and easy to make, so you can whip up a batch in no time. Get ready to impress your friends and family with this irresistible treat.

Why You’ll Love This Recipe

Latte Rice Krispies Treats
Latte Rice Krispies Treats

Are you a fan of pumpkin spice lattes and crispy rice treats? Then you’re in for a treat! Our latte rice krispies treats recipe brings together the delicious flavors of your favorite latte and the crispy crunch of rice krispies.

This delectable recipe will transport your taste buds to autumn, even if it’s in the middle of summer. Imagine biting into a gooey, marshmallow-y treat infused with the warm spices of pumpkin pie and creamy vanilla. The subtle hint of coffee will give you just the right amount of caffeine boost to keep you going throughout the day.

Plus, making these treats is super easy! With only a few ingredients and simple steps, you can whip up a batch in 20 minutes or less. And let’s not forget about the versatility of this recipe. You can easily substitute pumpkin spice with other flavors like chai spiced or peppermint for a delicious twist.

These latte rice krispies treats are perfect for any occasion! Whether it’s a cozy night in with friends or family, or a fun dessert for a party, these delicious treats are sure to impress. Trust me – once you try them, you’ll be hooked!

Ingredient List

 Wake up and smell the Latte Rice Krispies Treats!
Wake up and smell the Latte Rice Krispies Treats!

Recipe Ingredients:
For the latte rice krispies treats

  • 3 tablespoons unsalted butter
  • 1 tablespoon instant coffee
  • 6 cups rice cereal
  • 1 (10 ounce) bag mini marshmallows

For the pumpkin spice latte rice krispies treats

  • 3 tablespoons unsalted butter
  • 1 tablespoon instant coffee
  • 1 tsp pumpkin pie spice
  • 6 cups rice cereal
  • 1 (10 ounce) bag mini marshmallows

For the latte crispy rice treats

  • 3 tablespoons unsalted butter
  • 1 tablespoon instant coffee
  • 3 tablespoons white chocolate chips
  • 6 cups crispy rice cereal
  • 1 (10 ounce) bag mini marshmallows

For the chai spiced rice krispie snowballs

  • 3 tablespoons unsalted butter
  • 1 tablespoon instant coffee
  • 1 teaspoon pumpkin pie spice
  • 2 teaspoons cinnamon
  • 6 cups Kellogg’s Rice Krispies cereal
  • 1 (10 ounce) bag mini marshmallows

For the chocolate peppermint rice krispie bars

  • 3 tablespoons unsalted butter
  • 1 tablespoon instant coffee
  • 3 tablespoons hot chocolate mix
  • 6 cups Kellogg’s Rice Krispies cereal
  • 1 (10 ounce) bag mini marshmallows

Notes:

Make sure to use fresh and good quality ingredients for best results. You can also substitute some of the ingredients if you want to customize it to your taste preference or if you have dietary restrictions.

The Recipe How-To

 Who needs a latte when you can have a Latte Rice Krispies Treat instead?
Who needs a latte when you can have a Latte Rice Krispies Treat instead?

To start making these delicious Latte Rice Krispies Treats, you will need to gather all the recipe ingredients listed below.

Ingredient List:

  • 3 tablespoons of unsalted butter
  • 1 tablespoon of instant coffee
  • 6 cups of rice cereal
  • 1 (10-ounce) bag of mini marshmallows
  • ½ teaspoon of vanilla
  • ¼ teaspoon of pumpkin pie spice (optional)
  • 1 cup white chocolate chips (optional)

Now, let’s get to the recipe instructions!

Instructions:

  1. In a large pot, melt 3 tablespoons of unsalted butter over low heat. Once melted, stir in 1 tablespoon of instant coffee and mix well.
  2. Add the bag of mini marshmallows and stir until they are completely melted and well combined with the butter and instant coffee mixture.
  3. Remove the pot from heat then add in the vanilla extract and pumpkin pie spice if using. Mix until well combined.
  4. Pour in the rice krispies into the mixture then stir carefully to coat each krispie with the mixture.
  5. Transfer the krispies mixture into an ice cream scoop or spoon and drop them on a lined baking sheet.
  6. If using white chocolate chips, microwave them in a bowl for about 30 seconds, stirring afterward until all chocolate is melted. Drizzle the melted chocolate over each treat.
  7. Allow the treats to cool for about 20 minutes until set before serving.

Enjoy your warm and chewy Latte Rice Krispies Treats with friends or family!

Substitutions and Variations

 A cozy morning snack with a caffeine kick!
A cozy morning snack with a caffeine kick!

This latte rice krispies treats recipe is already delicious as is, but there are so many ways you can switch up the flavors and ingredients to make it your own. Here are some substitutions and variations you can try:

– Chocolate: Instead of using white chocolate chips, try dark or milk chocolate. You can also add cocoa powder to the melted marshmallow mixture for an extra-chocolatey treat.

– Coffee Flavor: If you don’t have instant coffee on hand, you can substitute it with strong brewed coffee or espresso. You can also try using different flavored coffee creamers like hazelnut, vanilla, or caramel for a different twist on the latte flavor.

– Pumpkin Spice Latte: To give these treats a seasonal spin, add 1-2 teaspoons of pumpkin pie spice to the melted marshmallow mixture. You can also use pumpkin spice flavored coffee creamer instead of vanilla.

– Chai Spiced Rice: Add 1 teaspoon of chai spice blend (cinnamon, ginger, cardamom, and cloves) to the melted marshmallow mixture for a warm and spicy flavor.

– Peppermint Rice Krispies Treats: Substitute the white chocolate chips with crushed peppermint candies or candy canes. You can also add a drop of peppermint extract to the melted marshmallow mixture for even more minty flavor.

– Vegan Pumpkin Spice Latte Rice Krispie Treats: Use vegan butter and marshmallows to make these treats vegan-friendly. You can also use plant-based milk instead of creamer and add pumpkin puree and pumpkin pie spice for a vegan twist on this fall favorite.

These substitutions and variations are just a few examples of how you can make these latte rice krispies treats your own. Don’t be afraid to get creative and experiment with different flavors and ingredients!

Serving and Pairing

 When two of your favorite things combine: latte and Rice Krispies Treats.
When two of your favorite things combine: latte and Rice Krispies Treats.

Once your latte rice krispies treats are ready, they can be served as a sweet and crunchy snack or as a dessert. You can pair them with your favorite hot drink, such as a pumpkin spice latte or a warm cup of coffee. The subtle hint of coffee in the recipe compliments the flavors of autumn and will leave you feeling indulgent.

Additionally, a generous drizzle of melted white chocolate on top of these treats will make it irresistible. This decadent topping adds an extra layer of sweetness and beautiful contrast in color and texture.

To add a twist to this recipe, try incorporating some other flavors such as cinnamon rice or chai spiced rice into your rice krispie mixture. Additionally, you could sandwich them with a layer of creamy peanut butter or Nutella for even more indulgence.

You could also experiment with serving size and shape by creating bite-sized pieces or shaping them into snowballs instead of squares. However, if you are looking to make this recipe plant-based, you can substitute the marshmallows with vegan marshmallows and use coconut oil instead of butter.

No matter how you serve your latte rice krispies treats, they are sure to be enjoyed by all. Whether it is just for yourself or for guests at a party, these treats are perfect for satisfying any sweet tooth craving.

Make-Ahead, Storing and Reheating

 Can you imagine the aroma of the vanilla and espresso extract mixed in with Rice Krispies cereal? Divine.
Can you imagine the aroma of the vanilla and espresso extract mixed in with Rice Krispies cereal? Divine.

One of the best things about this Latte Rice Krispies Treats recipe is that it can be made ahead of time! These treats can be stored in an airtight container at room temperature for up to 3 days. They actually get better with time as the flavors meld together and intensify.

If you want to store them for longer, you can freeze them in a freezer-safe container or a ziplock bag for up to 2 months. To defrost them, simply remove from the freezer and let them sit at room temperature for several hours before serving.

Reheating these treats is easy and can be done in several ways. You can heat them up in the microwave for 10-15 seconds or until warm, but be careful not to overheat them as the marshmallows tend to get sticky when overheated. Another option is to reheat them in the oven at 350°F for 5-10 minutes until just warm.

Whether you decide to make these treats ahead of time or store leftovers, they are sure to stay fresh and delicious. Just be warned, they are so irresistible that there may not be any leftovers to store!

Tips for Perfect Results

 One bite and you'll feel like you just stepped into a fancy coffee shop.
One bite and you’ll feel like you just stepped into a fancy coffee shop.

Making the perfect latte Rice Krispies treats may seem easy, but there are a few tips and tricks that can take your treat to the next level. Here are some tips for perfect results:

1. Use fresh marshmallows: Fresh mini marshmallows are key to achieving the perfect texture in your treat. Old or stale marshmallows may leave your treats dry or crunchy.

2. Don’t overheat the marshmallows: When melting marshmallows with butter, be careful not to overheat them as this can result in a hard and brittle mixture. Melt them slowly on low heat while stirring constantly until evenly melted.

3. Add vanilla for extra flavor: Adding a splash of vanilla extract will boost the flavor profile of your latte rice Krispies treats. It adds depth and warmth to the dish that is sure to satisfy your cravings.

4. Mix in coffee grounds or instant coffee: To give your treats that latte flavor, add either fresh coffee grounds or instant coffee granules to the melted marshmallow mixture before adding in the Rice Krispies cereal.

5. Use a spoon or spatula: When mixing the marshmallow with Rice Krispies cereal, it’s important to use a spoon or spatula coated in butter to keep everything from sticking together and ensure even distribution.

6. Add toppings: Once your latte Rice Krispie treats have set, jazz them up with toppings like melted white chocolate chips, pumpkin spice or cocoa powder. Coffee creamer could also be added as well as other spices like cinnamon or nutmeg.

By following these tips, you’ll be sure to make perfect latte Rice Krispie treats every time.

Bottom Line

In conclusion, the Latte Rice Krispies Treats Recipe is the perfect way to indulge in the rich and comforting flavors of coffee and spice latte. Whether you’re looking for a simple dessert or a festive treat to celebrate the holidays, this recipe has got you covered. With its easy-to-follow instructions and versatile ingredient list, you can make this recipe your own by adding different flavors and substitutions.

So why not give it a try? Whip up a batch of Latte Rice Krispies Treats today and watch as everyone’s eyes light up with delight. Trust me, you won’t regret it!

Latte Rice Krispies Treats

Latte Rice Krispies Treats Recipe

Add an adult twist to a childhood favorite!
No ratings yet
Prep Time 10 mins
Cook Time 5 mins
Course Dessert
Cuisine American
Calories 79.5 kcal

Ingredients
  

  • 3 tablespoons butter
  • 1 tablespoon instant coffee
  • 1/2 teaspoon vanilla
  • 1 (10 ounce) package marshmallows
  • 6 cups crisp rice cereal
  • 1/4 cup white chocolate chips or 1/4 cup candy coating, melted

Instructions
 

  • Melt butter in large saucepan on low heat.
  • Add instant coffee and vanilla, stir well.
  • Add marshmallows; cook until marshmallows are completely melted and mixture is well blended, stirring constantly.
  • Remove from heat.
  • Add cereal; mix well.
  • Press firmly into greased 13x9-inch pan.
  • Cool completely.
  • Cut into approximately 26 1x4.5-inch bars.
  • Melt white chocolate chips and drizzle over bars. Allow to chocolate to cool and harden.

Add Your Own Notes

Nutrition

Serving: 20gCalories: 79.5kcalCarbohydrates: 15.5gProtein: 0.8gFat: 2gSaturated Fat: 1.2gCholesterol: 3.9mgSodium: 71.3mgFiber: 0.1gSugar: 7.8g
Keyword < 15 Mins, Bars, Beginner Cook, Cookie and Brownie, Dessert, Easy, For Large Groups, Healthy, Inexpensive, Lunch, Stove Top
Tried this recipe?Let us know how it was!

Recommended Recipes Just For You