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Coffee Cup Scramble

Coffee Cup Scramble Recipe

I got this at the Taste of Home Cooking School on a card from the American Egg Board. I haven't tried it yet, but it looks quick and easy.
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Prep Time 1 min
Cook Time 3 mins
Course Breakfast
Cuisine American
Servings 1 serving
Calories 162.5 kcal

Ingredients
  

  • 2 eggs
  • 2 tablespoons milk
  • 2 tablespoons shredded cheddar cheese
  • salt and pepper

Instructions
 

  • Coat 12 oz microwave safe coffee mug with cooking spray. Add eggs and milk; beat until blended.
  • Microwave on high 45 seconds; stir. Microwave until eggs are almost set, about 30-45 seconds longer.
  • Top with cheese; season with salt and pepper.

Add Your Own Notes

Nutrition

Serving: 144gCalories: 162.5kcalCarbohydrates: 2.1gProtein: 13.6gFat: 10.6gSaturated Fat: 3.8gCholesterol: 376.3mgSodium: 156.9mgSugar: 0.4g
Keyword < 15 Mins, Breakfast, Easy, Microwave, Small Appliance
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