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–+ servings
Coffee Cookies

Coffee Cookies Recipe

Another of my favorite recipes using coffee. Passive time does not include refrigeration.
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Prep Time 20 mins
Cook Time 10 mins
Course Dessert
Cuisine American
Servings 4 dozen
Calories 1189.6 kcal

Ingredients
  

  • 1/2 cup butter, softened
  • 1/2 cup shortening
  • 1/2 cup sugar
  • 1/2 cup brown sugar, packed
  • 1 tablespoon instant coffee granules
  • 1 teaspoon warm water
  • 1 egg
  • 2 ounces unsweetened chocolate squares, melted and cooled
  • 2 cups flour
  • 1 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1 1/2 cups semi-sweet chocolate chips
  • 3 tablespoons shortening

Instructions
 

  • In a mixing bowl, cream butter, shortening and sugars.
  • Dissolve coffee in water.
  • Add to creamed mixture with egg and melted chocolate.
  • Mix well.
  • Combine flour, cinnamon and salt.
  • Gradually add to creamed mixture (dough will be sticky).
  • Shape into two 6 1/2 inch rolls.
  • Wrap each in plastic wrap.
  • Refrigerate for 4 hours.
  • Unwrap and cut into 1/4 inch slices.
  • Place 2 inches apaprt on ungreased baking sheets.
  • Bake at 350 degrees for 10-12 minutes or until firm.
  • Remove to wire racks to cool.
  • In a small saucepan over low heat, melt chocolate chips and shortening.
  • Dip each cookie halway, shake off excess.
  • Place on waxed paper to harden.

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Nutrition

Serving: 1086gCalories: 1189.6kcalCarbohydrates: 129gProtein: 11.5gFat: 76.8gSaturated Fat: 35.2gCholesterol: 95.6mgSodium: 342.8mgFiber: 7.2gSugar: 76.8g
Keyword < 30 Mins, Cookie and Brownie, Dessert
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