Indulge in This Heavenly Chocolate Coffee Treat!

Are you looking for a delicious and unique way to enjoy your coffee? Look no further than this chocolate coffee ice cream soda recipe. This decadent treat is the perfect sweet and refreshing drink for any occasion.

With a blend of rich chocolate syrup, creamy coffee ice cream, and bubbly club soda, this drink is sure to satisfy your sweet tooth. It’s the perfect balance of flavors and textures, making it a crowd-pleaser for all ages.

Plus, with easy-to-find ingredients and simple instructions, this recipe is perfect for anyone, even if you don’t consider yourself an expert in the kitchen. Impress your guests at your next party or treat yourself to a relaxing evening with this indulgent drink.

So why settle for a boring old cup of coffee when you can enjoy a chocolate coffee ice cream soda? Give it a try and let your taste buds thank you.

Why You’ll Love This Recipe

Chocolate Coffee Ice Cream Soda
Chocolate Coffee Ice Cream Soda

Are you a coffee lover who also has a sweet tooth? Then this chocolate coffee ice cream soda recipe is perfect for you! With its rich and creamy combination of chocolate flavored coffee, milk, and delightful ice cream scoops over soda, it’s a treat that will have your taste buds dancing with joy.

The best part about this recipe is that it’s super easy to make. All you need are a few ingredients you probably already have in your pantry, and you’re ready to go. You can even customize it to suit your taste by adding more or less chocolate syrup, adjusting the amount of sugar, or adding whipped cream for a garnish.

Imagine scoops of creamy coffee ice cream melting into your tall glass filled with club soda, topped off with chocolate syrup and whipped cream. It’s like a dreamy float from an old-fashioned soda fountain but with an added mocha twist.

This drink is perfect as an indulgent dessert after dinner or as a refreshing drink on a hot afternoon. Who doesn’t love a drink that combines their two favorite things – coffee and ice cream? Plus, it’s a drink that can be made on-the-go as well, so if you’re always on the move, this beverage will keep up with you.

So why settle for ordinary soft drinks when you can create your own scrumptious club soda float with rich chocolate coffee ice cream? Don’t wait any longer – try this recipe today and indulge in decadence. Trust us; your taste buds will thank you.

Ingredient List

“Chocolate and coffee- a match made in heaven!”

To prepare our Chocolate Coffee Ice Cream Soda, here are the necessary ingredients you’ll need for this recipe:

For the Chocolate Syrup:

  • 1 cup of sugar
  • 3/4 cup of unsweetened cocoa powder
  • 1 1/2 cups of water
  • 1 1/2 teaspoons of vanilla extract

For the Coffee Syrup:

  • 1 cup of strong brewed coffee
  • 1 cup of sugar
  • 1/2 cup of unsweetened cocoa powder
  • 1 teaspoon of vanilla extract

For Making Ice Cream Soda:

  • Club soda or soda water
  • Milk or half-and-half
  • Chocolate flavored coffee ice cream or vanilla ice cream
  • Whipped cream (optional)
  • Chocolate cherries for garnishing (optional)

Make sure you have all the ingredients listed above to better enjoy this chocolate coffee ice cream soda recipe.

The Recipe How-To

“Satisfy your sweet tooth and caffeine addiction all in one sip!”

Now that we’ve covered the ingredient list and its substitutions and variations, it’s time to get started with the recipe. This chocolate coffee ice cream soda recipe has four main parts: the chocolate syrup, the coffee ice cream, the cream soda, and the final assembly.

Making Homemade Chocolate Syrup

First, let’s start by making homemade chocolate syrup. In a medium-sized saucepan over medium heat, combine 1 cup of sugar, 3/4 cup of unsweetened cocoa powder, and a pinch of salt. Whisk until well combined. Then, add in 1 cup of strong brewed coffee and stir until smooth. Reduce heat to low and simmer for about 5 minutes or until slightly thickened. Remove from heat and stir in 1 teaspoon of vanilla extract. Let it cool before using.

Making Coffee Ice Cream

Second, it’s time to make our own coffee ice cream. In a large bowl, combine 2 cups of heavy cream, 1 cup of milk, 1/8 cup of coffee syrup (which you can make by mixing equal amounts of brewed coffee and sugar), and 2 tablespoons of vanilla extract. Then, churn your mixture in an ice cream maker according to manufacturer’s instructions until it reaches soft-serve consistency.

Making Cream Soda

Third, let’s create your homemade cream soda. In a tall glass, add 3 tablespoons chocolate syrup, two scoops of ice cream, and fill with club soda. Stir everything together until it’s combined.

Final Assembly

Fourth, it’s time to put everything together! In a serving glass, add ice cubes or shave some ice into it using a blender for a finer texture. Pour in your chocolate soda halfway through the glass, then add another scoop of ice cream on top of it. Add more soda on top until full. Finally, the last step is to add whipped cream on top and garnish with cocoa powder or a cherry – whatever you fancy. And there you have it, your very own chocolate coffee ice cream soda!

Substitutions and Variations

“This ice cream soda is like a party in your mouth.”

If you’re feeling adventurous, here are some substitutions and variations you can try to customize your chocolate coffee ice cream soda recipe. First, you can swap out regular chocolate ice cream for cherry chocolate ice cream for a fruity twist. Alternatively, vanilla ice cream or coffee-flavored ice cream can be used instead of chocolate ice cream. You can even try making your own homemade chocolate ice cream!

For a stronger coffee flavor, you can use espresso instead of strong brewed coffee. You can also add cocoa powder to the chocolate syrup for an even richer taste. For a mocha version of the ice cream soda, swap out the club soda with soda water and add in some whipped heavy cream.

If you don’t have any chocolate syrup on hand, try making your own by mixing cocoa powder and sugar in a saucepan over medium heat until it forms a thick syrup consistency. You can also add vanilla extract or flavored syrups like caramel or hazelnut for an extra kick.

To make this drink kid-friendly, skip the coffee altogether and simply use more club soda or even a soft drink like root beer or cola.

Garnish your ice cream soda with whipped cream and drizzle with additional chocolate syrup or cocoa powder on top. These substitutions and variations will allow you to create an endless variety of unique and delicious drinks from just one simple recipe!

Serving and Pairing

“Get ready to indulge in this rich and delicious treat.”

Once you’ve finished making your delicious chocolate coffee ice cream soda, it’s time to serve and pair it with the perfect food.

Firstly, I recommend pouring your ice cream soda into a tall glass, filling it about three-quarters of the way full. Next, add a big scoop of vanilla ice cream and top it with some whipped cream. Finally, garnish it with some chopped cherries or cocoa powder if you want to add an extra special touch.

When it comes to pairing this drink with food, there are plenty of options to choose from. Sweet treats like cookies, cakes or even chocolate-covered strawberries go perfectly with this drink. Moreover, it wouldn’t be wrong to have some chips or popcorn as ideal accompaniments.

If you’re looking for a more substantial option, then sandwiches or savory snacks are also great. Mini grilled cheese sandwiches or sliders will balance out the sweetness of the soda while still satisfying your hunger pangs.

For those who prefer non-alcoholic drinks that pack a punch, this recipe is a great choice. The flavors of coffee and chocolate are enhanced by the club soda’s fizziness, which creates an explosion of flavor in your mouth.

In conclusion, this chocolate coffee ice cream soda is an excellent drink for any occasion. The best thing about this recipe is that it can be enjoyed at any time of the day or night. Serve it up to yourself, friends, and family on hot summer days or during winter nights when craving something sweet – this drink will easily become one’s favorite homemade beverage!

Make-Ahead, Storing and Reheating

“Who needs a milkshake when you can have a coffee soda float?”

If you are making this recipe for a party or just want to prepare it in advance, you can make the chocolate coffee ice cream soda ahead of time and store them in the refrigerator until ready to serve. Simply follow the recipe instructions but wait to add the club soda until right before serving.

For storing, cover and store the prepared chocolate coffee ice cream soda in the fridge for up to 2 days. When ready to serve, give it a good stir before adding the club soda and other toppings.

If you have any leftovers, don’t worry, you can still enjoy them later! The best way to store any leftover chocolate coffee ice cream soda is by placing it in an airtight container and put it back in the freezer. When ready to reheat, take out the container from the freezer and let it sit at room temperature for about 5-10 minutes to soften up a bit.

You can also reheat the chocolate coffee ice cream soda by placing it in a microwave-safe glass or mug and microwaving for 30 seconds intervals until heated through. Just be sure not to overhear, as it can curdle the milk.

No matter how you choose to make-ahead or reheat your chocolate coffee ice cream soda, you are sure to enjoy this delightful drink anytime of day. Happy sipping!

Tips for Perfect Results

“This chocolatey beverage is sure to be your new go-to dessert/drink.”

To achieve the perfect chocolate coffee ice cream soda, there are a few tips I’d like to share with you. Firstly, use high-quality ingredients. The better the quality of chocolate syrup and coffee ice cream, the better your result will be. It’s also important to use freshly brewed coffee for maximum flavor.

To get the perfect consistency, make sure to soften the ice cream before using it. This can be done by leaving it out at room temperature for 5-10 minutes or microwaving it for a few seconds.

Next, don’t skimp on the ice cream and syrup in your drink. Adding enough ice cream and syrup will create a rich, creamy drink that is full of flavor. A good rule of thumb is two scoops of ice cream per serving and 3 tablespoons of chocolate syrup.

For those who want to elevate their drink even further, try adding cocoa powder or vanilla extract to the recipe. Cocoa powder can add extra depth to the chocolate flavor while vanilla extract can lend a subtle sweetness that complements the other flavors.

Finally, presentation is key in making your drink look as good as it tastes. Add whipped cream on top and drizzle some extra chocolate syrup or garnish with cherries for an extra touch. Make sure to serve it in a tall glass to showcase all the layers of your delicious creation.

By following these tips, you’ll be able to make an amazing chocolate coffee ice cream soda that will impress even the most discerning coffee drinks aficionados. So go ahead, make yourself one today and take your taste buds on a journey they’ll never forget!

Bottom Line

In conclusion, the Chocolate Coffee Ice Cream Soda Recipe is an amazing and easy-to-make recipe that anyone can try at home. With its rich chocolate flavor, creamy ice cream, and refreshing cream soda, this recipe is the perfect treat for any time of day. Whether you are a coffee lover or a chocolate enthusiast, this recipe will definitely satisfy your cravings.

Moreover, it’s an incredibly versatile recipe that can be customized according to your preference with a wide range of substitutions and variations available. You can experiment with different types of ice cream or syrups to create your own unique twist on this classic dessert.

So why not give the Chocolate Coffee Ice Cream Soda Recipe a try today? Share it with your friends and family and enjoy making delicious and creamy ice cream sodas together. It’s the perfect way to cool down during hot summer days or to indulge in some comfort food during colder seasons. Try out this recipe now and see for yourself just how delicious it is!

Chocolate Coffee Ice Cream Soda

Chocolate Coffee Ice Cream Soda Recipe

No ratings yet
Cook Time 0 mins
Course Beverage
Cuisine Dessert
Calories 91 kcal


  • 2 tablespoons chocolate flavored coffee
  • 2 tablespoons milk
  • coffee ice cream (2 scoops)
  • 6 ounces carbonated chocolate soda
  • to taste cherries, as garnish


  • Place (defrosted) coffee concentrate in tall glass.
  • Add ice cream; fill with chocolate soda.
  • Garnish with whipped cream and cherry.
  • Serve with a straw and a long-handled spoon.

Add Your Own Notes


Serving: 200gCalories: 91kcalCarbohydrates: 19.6gProtein: 1gFat: 1.1gSaturated Fat: 0.7gCholesterol: 4.3mgSodium: 164.6mgSugar: 18.2g
Keyword < 15 Mins, Dessert, Easy, Frozen
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