Crave-Worthy Cinnamon Coffee Shake Recipe!
Are you a coffee lover looking for a new twist on your favorite morning beverage? Look no further than this delicious Cinnamon Coffee Shake recipe. Combining the rich taste of freshly brewed coffee with the sweet and spicy notes of cinnamon, this smoothie is sure to wake up your taste buds and give you the energy boost you need to start your day off right.
With just a few simple ingredients, you can whip up this refreshing and satisfying coffee shake in no time. And not only is it delicious, but it’s also a great way to get your daily serving of protein, fiber, and healthy fats. Plus, with substitutions and variations available, you can customize this recipe to fit your dietary needs and preferences.
So why settle for plain old coffee when you can have a Cinnamon Coffee Shake? Give it a try today and see for yourself why this smoothie recipe has become one of my go-to favorites.
Why You’ll Love This Recipe
Are you a coffee lover who also enjoys the occasional sweet treat? If so, this Cinnamon Coffee Shake recipe was made just for you!
First of all, let’s talk about the main ingredient: coffee. Brewed coffee provides the perfect kick of caffeine to wake you up and get you going in the morning. But this recipe takes things up a notch by adding cinnamon to the coffee for an additional flavor profile that is both spicy and sweet. Trust me, it’s a game-changer.
Next up, the frozen banana and ice cream give this shake its signature creamy texture that will make you feel like you’re indulging in a dessert rather than just a smoothie. And by using almond milk instead of regular milk, this recipe is suitable for those who are gluten-free or vegan.
But wait, there’s more! The addition of almond butter not only adds some healthy fats but also gives this shake a satisfying nutty taste. And if you have a sweet tooth, don’t worry – the vanilla ice cream will satisfy any cravings without making you feel guilty.
Finally, this recipe is versatile and open to substitutions. Don’t like almond milk? Swap it out for regular milk or another plant-based milk like oat or coconut milk. Don’t have almond butter on hand? Try peanut butter! The possibilities are endless.
In summary, this Cinnamon Coffee Shake recipe is perfect for anyone who wants to enjoy the flavors of their favorite coffee drink in a sweeter, creamier form without sacrificing their health goals. So go ahead and try it out – I promise you won’t be disappointed!
Ingredient List
Here is a list of ( bold important information phrase) ingredients you’ll need to make a delicious Cinnamon Coffee Shake:
- 1 cup brewed coffee, chilled
- 1/2 cup almond milk
- 2 scoops vanilla ice cream
- 1/2 frozen banana, sliced
- 1/2 cup oats
- 2 tbsp almond butter
- 1/2 tsp vanilla extract
- 1 tsp ground cinnamon
You can adjust the amount of cinnamon to your taste, but usually 1 teaspoon per cup is recommended for good flavor. You can also use any type of coffee, but it’s best to brew it strong if you want a stronger coffee taste in your drink.
The Recipe How-To
If you love the taste of cinnamon, then this Cinnamon Coffee Shake is the perfect drink for you. Follow these simple steps to create a smoothie that is not only refreshing but also healthy and satisfying.
Step 1: Brew Your Coffee
To make Cinnamon Coffee Shake, you first need to brew your coffee. You can use any type of coffee you have at home, but we recommend using a medium roast coffee like Peet’s Coffee for its robust flavor. Then, add 1 tablespoon of ground cinnamon to the coffee grounds and mix.
Step 2: Blend The Smoothie Ingredients
Now, put 2 scoops of vanilla ice cream, 1/2 cup almond milk, 1 teaspoon almond butter, 1 frozen banana, and 4 ice cubes into a blender and blend until smooth.
Step 3: Add The Cinnamon Vanilla Coffee
Once the smoothie ingredients are well blended, add the brewed coffee with cinnamon and blend on low speed until mixed thoroughly.
Step 4: Pour The Shake
Finally, pour the shake into a glass and top with whipped cream or a sprinkle of cinnamon if desired.
Enjoy your delicious Cinnamon Coffee Shake!
Note: For an added twist to your usual coffee shake, substitute vanilla ice cream with cinnamon ice cream to create a Cinnamon Toast Crunch Milkshake. Another option is adding peanut butter or protein powder for a protein-packed breakfast smoothie. If you’re following a keto or low-carb diet, replace oats with hemp seed and use unsweetened ice cream to create a perfect healthy snack.
Substitutions and Variations
It’s always best to experiment with different flavors and ingredients in your coffee smoothie to find what works best for you. Here are some substitutions and variations for the Cinnamon Coffee Shake recipe that you can try:
– Almond butter: If you don’t have almond butter, feel free to substitute it with peanut butter, cashew butter or any other nut butter of your choice.
– Vanilla ice cream: For a healthier option, you can use frozen coconut milk or banana instead of vanilla ice cream. This will add a natural sweetness to your smoothie without the added sugar.
– Cinnamon: You can adjust the amount of cinnamon per cup according to your taste preferences. Start with 1/4 teaspoon of ground cinnamon and work your way up until you find your desired flavor.
– Brewed coffee: You can use cold brew coffee, espresso or even instant coffee powder in this recipe. Adjust the strength of the coffee to suit your taste.
– Milk: If you don’t have almond milk, feel free to use any other milk of your choice. Coconut milk or oat milk would be great options.
– Vanilla yogurt: For a lower carb option, use Greek yogurt instead of vanilla yogurt. You can also substitute it with plant-based yogurt to make it vegan-friendly.
– Protein powder: Adding protein powder to your smoothie is a great way to boost its nutritional value. Choose a flavor that complements the cinnamon and vanilla in this recipe, like vanilla or cinnamon roll-flavored protein powder.
With these substitutions and variations, the possibilities for creativity are endless. Remember to always taste as you go and adjust accordingly. Enjoy!
Serving and Pairing
The cinnamon coffee shake is a versatile drink that can be served in different ways depending on your taste preference. If you want a thicker consistency, use less almond milk and add more ice cubes. On the other hand, if you want it thinner, simply add more almond milk.
When it comes to serving, the best way to enjoy this smoothie is to serve it chilled. You can chill the glass or even put some ice cubes in the glass before pouring in the shake. For an extra indulgent treat, top it with whipped cream and sprinkle some ground cinnamon on top.
As for pairing, this cinnamon coffee shake makes a great breakfast or snack on its own due to its rich flavor and energizing ingredients. However, if you want to add more texture, consider serving it with some cinnamon toast crunch cereal or a slice of banana bread.
If you are looking for even more options, this drink pairs well with other sweet treats that contain cinnamon such as cinnamon rolls or snickerdoodle cookies. For a healthier option, consider pairing it with a bowl of fresh fruits or a protein smoothie made with hemp seed and low carb protein powder.
Whether you enjoy it alone or pair it with something else, this cinnamon coffee shake is a perfect way to start your day or quench your thirst on any hot afternoon.
Make-Ahead, Storing and Reheating
Planning ahead is always a good idea when it comes to food, especially when you’re in a rush. That’s why I love to make this cinnamon coffee shake recipe ahead of time. You can easily make the smoothie base the night before and store it in the fridge until you’re ready to serve.
When storing the shake, be sure to use an airtight container or mason jar with a tight-fitting lid to prevent the shake from oxidizing and losing its flavor. The frozen banana and ice cubes will help keep the mixture cold, but if you want to keep it ultra-chilled, you can also freeze the smoothie base for up to three months.
To reheat or thaw the cinnamon coffee shake, simply let it sit on the counter for 10-15 minutes. You can also re-blend it for a few seconds if it has separated or if you want to make it extra creamy.
If you’re making individual portions ahead of time, consider using freezer-safe bags or containers that can be taken on-the-go. Adding toppings such as whipped cream, sliced banana or a sprinkle of cinnamon toast crunch can enhance the flavors and add some extra texture.
Overall, this cinnamon coffee shake recipe is perfect for those who love convenience without sacrificing taste. Give it a try and see for yourself how easy it is to enjoy a delicious coffee smoothie anytime, anywhere!
Tips for Perfect Results
Achieving a perfect result begins with the way you make your cinnamon coffee shake. This smoothie recipe requires some skill and attention to detail, but no worries! With these tips, you’ll be able to make the perfect cinnamon coffee shake that is yummy, healthy, and refreshing.
Firstly, use a quality blender. The key to making a delicious and smooth cinnamon coffee shake is having a blender that can crush easily ice cubes and frozen fruit. A powerful blender will enable you to get the smoothest texture possible without any lumps or chunks in your drink.
Secondly, adjust the amounts of sweeteners and spices to your liking. While we provide guidance on how much cinnamon to use per cup or tablespoon of almond butter to add, feel free to experiment with it, especially if you want your smoothie sweeter or spicier.
Thirdly, when brewing coffee, make sure to use fresh coffee beans and clean equipment. Ground cinnamon coffee will taste better when brewed using fresh and high-quality beans. Dirty equipment can also affect the taste of your coffee.
Fourthly, don’t skip the vanilla ice cream. Using vanilla ice cream is essential as it enhances the smoothie’s creaminess and sweetness. Skipping this ingredient may lead to a grainy texture or unsweetened shake.
Lastly, serve your cinnamon coffee shake immediately after blending for the best flavor profile. If you must store it for later consumption or make-ahead, keep it in an airtight container in the freezer for up to one week. Remember that consistency might be affected if left too long.
In conclusion, following these tips will take your homemade cinnamon coffee shake from good to excellent! Experiment with different variations, share it with friends or family and enjoy the perfect healthy iced coffee treat all year round!
FAQ
As a barista and coffee lover, I have come across some common queries regarding the coffee shake recipe. In this section, I will address the frequently asked questions to help you make the perfect cinnamon coffee shake at home. So, let’s dive in!
Is it good to put cinnamon in coffee?
Did you know that both coffee and cinnamon are rich in antioxidants and nutrients? As per a registered dietitian nutritionist, Jamie Degagne, incorporating a teaspoon of cinnamon into your daily cup of coffee doesn’t just enhance its flavor, but it also offers health benefits.
How do you add cinnamon flavor to coffee?
To give your coffee a cinnamon twist, add a pinch of ground cinnamon to the coffee grounds before brewing. But be aware that this addition could make your coffee milder. Therefore, if you prefer your coffee strong, consider using a bit more coffee grounds than usual.
How much cinnamon to put in coffee?
For the ideal taste, it’s best to use a small amount of cinnamon in your coffee. A dash or approximately 1/4 teaspoon per cup is sufficient.
Can I put cinnamon in my smoothie?
The delectable and cozy flavor of cinnamon can instantly elevate the taste of your beverage made with wholesome fruits and greens, rendering it not just delicious but healthy as well.
Bottom Line
In conclusion, the cinnamon coffee shake recipe is a perfect and healthy way to start your day. The combination of brewed coffee, vanilla ice cream, almond butter, cinnamon, and other smoothie ingredients will provide you with the energy and nutrients needed to tackle your day. Whether you are looking for dairy-free or low-carb options, this recipe can be easily modified to suit your needs.
Not only is this recipe delicious, but it is also easy to make and can be stored for later consumption. You can enjoy a refreshing coffee smoothie any time of day by making cinnamon coffee ahead of time and keeping it in the fridge.
If you are a coffee lover who is looking for a new way to enjoy your favorite beverage, I highly recommend trying the cinnamon coffee shake recipe. You will not be disappointed!
So put on your barista hat and give this indulgent treat a try. You won’t regret it!
Cinnamon Coffee Shake Recipe
Ingredients
- 1 cup brewed coffee
- 2 scoops vanilla ice cream
- 2 tablespoons chocolate syrup
- 1/4 teaspoon cinnamon
- ice cube
Instructions
- Place all ingredients in an electric blender. Blend for approximately 30 seconds.
- Pour into a tall glass.
- Enjoy!
Add Your Own Notes
Nutrition
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