Indulge in heavenly delight with French Vanilla Creamer
Indulging in a warm cup of coffee is a long-standing tradition that many people have come to love. Whether you are looking forward to an early morning pick-me-up or a comforting after-dinner treat, a good cup of coffee can make all the difference. And what could be better than making your own homemade French Vanilla Coffee Creamer? My Fabulous French Vanilla Coffee Creamer Recipe is the perfect option for anyone who wants to take their coffee experience to the next level.
A well-made coffee creamer can transform ordinary coffee into a luxurious and decadent treat. So often store-bought creamers contain various additives and chemicals that are not necessary for a great cup of coffee. But with this recipe, you will be able to enjoy your favorite coffee flavors in pure, homemade form.
In this recipe, I’m going to show you how quick and easy it is to create the perfect French Vanilla Coffee Creamer in the comfort of your own kitchen using simple ingredients that you probably already have on hand. So get ready to indulge in a creamy, dreamy, and delicious cup of coffee like never before!
Why You’ll Love This Recipe
Are you tired of buying store-bought coffee creamers that are filled with artificial ingredients and preservatives? Do you want a creamer that not only tastes better but is also much healthier for you? Well, look no further than this fabulous French vanilla coffee creamer recipe!
Firstly, let’s talk about the taste. This French vanilla creamer is bursting with flavor! Made with real vanilla extract and sweetened condensed milk, it has a smooth and creamy texture that perfectly complements any cup of coffee. Whether you prefer iced or hot coffee, this creamer will leave your taste buds dancing with delight.
Not only is it delicious, but it’s also much healthier for you than most store-bought alternatives. With only 5 simple ingredients – milk, sugar, vanilla extract, sweetened condensed milk and heavy cream – this recipe contains no artificial flavors or coloring. Moreover, the use of fresh ingredients means that there are no preservatives in your cup of joe.
If you’re someone who loves to have control over what they consume, then this recipe is perfect for you. By making your own coffee creamer at home, you can adjust the sweetness to your liking and even use different types of milk based on your preferences. For those who are lactose intolerant or vegan, you could try using coconut milk or almond milk instead of regular milk.
Moreover, making your own French vanilla creamer is much cheaper compared to buying store-bought versions. Most coffee chains charge exorbitant amounts for flavored coffee drinks. But by making this creamer at home, you can save money and still enjoy your favorite flavored coffee every day.
In conclusion, there are countless reasons why you’ll love this fabulous French vanilla coffee creamer recipe! From its delicious taste to its healthy ingredients and cost-effectiveness, it’s a recipe worth trying out. So why not ditch the store-bought stuff and try making this homemade French vanilla creamer at home? You won’t regret it!
Ingredient List
Here are the ingredients you will need to make this fabulous French Vanilla Coffee Creamer recipe:
- 1 can (14 oz) sweetened condensed milk
- 1 cup milk (whole, low-fat, skim or any milk of your preference)
- 1 tbsp vanilla extract
That’s it! With just three ingredients, you can make a delicious homemade French Vanilla Coffee Creamer. The best part is that most of these ingredients are pantry staples and readily available in any grocery store.
The Recipe How-To
Here’s how you can make your own Fabulous French Vanilla Coffee Creamer at home:
Step 1: Gather all the Ingredients
Before starting the recipe, it is always a smart idea to gather all the ingredients. For this recipe, you will need:
- 1 can (14 oz) sweetened condensed milk
- 1 cup milk (whole, low-fat, or skim)
- 2 tablespoons vanilla extract
- 1 tablespoon sugar
Step 2: Mix the Ingredients Together
In a medium-sized mixing bowl, combine the sweetened condensed milk, milk, and sugar. Stir until well combined.
Step 3: Add the Vanilla Extract
Add in the vanilla extract and stir until everything is fully mixed together.
Step 4: Store Your Creamer
Pour your new homemade French Vanilla coffee creamer into a clean and sterilized bottle or jar with an airtight lid.
Step 5: Shake and Enjoy!
When using your creamer, shake it well before pouring it into your cup of coffee. Add as much or as little as you like to create your personalized French Vanilla coffee flavor.
There you have it! Making your own French Vanilla coffee creamer has never been easier. Now you can feel guilt-free for indulging in this classic flavor every time you make coffee at home.
Substitutions and Variations
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Looking for a healthier option? Substitute the whole milk for almond milk or coconut milk. If you’re lactose intolerant, you can also try using soy milk instead of regular milk.
If you’re looking to switch up the flavor profile, try adding a few drops of almond extract instead of vanilla extract. You can also add a vanilla bean to the mixture to create a more intense vanilla flavor. For a touch of warmth, add in a sprinkle of cinnamon or nutmeg.
For those who want to experiment with different types of sweeteners, you could try using maple syrup or honey instead of granulated sugar. If you’re looking for an even richer and creamier taste, go for heavy cream or half-and-half.
If you want to create a fancy flavor like hazelnut or caramel, add in some flavored coffee syrup to the mix. If you prefer a liquid coffee creamer, simply substitute the sweetened condensed milk for evaporated milk or even International Delight liquid creamer.
Ultimately, the possibilities are endless when it comes to customizing your homemade French vanilla coffee creamer recipe. Try out different combinations and see what works best for you. Who knows? You might just create a new favorite!
Serving and Pairing
Serving a warm cup of coffee with a splash of homemade French vanilla creamer is the ultimate indulgence. The creamy, sweet and rich taste of the creamer enhances the flavor profile of any brewed coffee. Adding an aromatic blend of vanilla extract to your morning coffee creates a deliriously good and velvety beverage.
To fully savor the flavors of this French Vanilla Coffee Creamer, I recommend pairing it with freshly baked pastries like croissants, muffins, or scones. The perfect combination of caffeine and sugar creates an irresistible breakfast spread that will energize you for the day.
If you are a tea person, try adding a tablespoon of this creamer to your favorite tea, such as black or green tea for an extra dimension of flavor.
This creamer is versatile enough to be paired with various types of coffee. It’s perfect for espresso-based drinks like cappuccinos or lattes as well as drip coffee or pour-over coffee.
You can also use it as a topping for desserts such as cakes or pies, or drizzle it on top of pancakes or waffles. Its richness and sweetness make it an excellent substitute for whipped cream.
In summary, the French Vanilla Coffee Creamer is a versatile ingredient that can be used in many ways. Whether you’re in the mood for sweet pastries or refreshing iced coffee beverages, this homemade creamer is perfect for serving alongside your favorite drinks and treats.
Make-Ahead, Storing and Reheating
Once you’ve made this Fabulous French Vanilla Coffee Creamer Recipe, the good news is that it can be stored in the refrigerator for a few weeks. It’s an excellent option for busy days when you don’t have enough time to make essential homemade coffee creamer.
Making a big batch of it on Sundays only takes you 10 minutes if you have all the ingredients on hand, and you will have enough for at least two weeks. When making ahead, always remember to stir well before using it and store it in an airtight container. It’s recommended to use glass jars with lids, but plastic containers are fine as long as they are BPA-free.
Reheating is a snap! When ready to use or serve, give the jar or container a quick shake or stir to mix thoroughly. You can serve it right out of the refrigerator by pouring into your coffee or tea, and then stirring to combine. If you prefer your French vanilla creamer hot, pour it into a small saucepan over low heat and stir continuously until warm. Be sure not to boil it.
It’s possible to freeze this French Vanilla Coffee Creamer Recipe too! Use small resealable freezer-safe bags and only fill about 3/4 full. Squeeze out any excess air before sealing and freeze flat for up to three months. Thaw overnight in the refrigerator when needed; give it a quick stir before using.
The advantage of making your homemade French Vanilla Creamer is that you avoid unwanted preservatives and additives found in store-bought creamer! Once you taste how much better homemade creamer is than store-bought creamer, it will convince you never to go back again!
Tips for Perfect Results
To get the perfect result, there are a few tips that you should keep in mind when making this fabulous French vanilla coffee creamer recipe.
Firstly, it is important to use good quality ingredients. Use high-quality vanilla extract and sweetened condensed milk to get the best flavor possible. It might be tempting to use cheaper versions of the ingredients, but it will make a difference in the taste.
Secondly, pay attention to the ratios of the ingredients. The recipe calls for 14 oz of sweetened condensed milk, 1 cup of whole milk, and 2 tbsp of vanilla extract. Make sure to measure these correctly to ensure that the creamer turns out with the perfect consistency.
Thirdly, use a whisk or blender to mix all the ingredients thoroughly. Whisking or blending together all of the ingredients ensures that it is mixed evenly and that there are no lumps or clumps in the creamer.
Fourthly, store your homemade French vanilla coffee creamer in an airtight container in your refrigerator. This will help keep it fresh and flavorful.
Lastly, shake or stir the creamer before each use. Separation may occur as this is an all-natural product without stabilizers like store-bought creamers, but giving it a good shake or stir before adding to your coffee will ensure that each cup has the right amount of vanilla sweetness.
By following these tips, you can create a delicious homemade French vanilla coffee creamer that rivals anything you could purchase at the store. Enjoy!
FAQ
As a barista, I know the importance of answering common questions related to coffee-making. Therefore, it’s important to include a FAQ section in this recipe article. I have compiled and answered some frequently asked questions about this French Vanilla Coffee Creamer Recipe. So read on and find the answers to your queries!
What are the ingredients of French vanilla creamer?
The components of this mixture include H2O, sucrose, oil extracted from coconuts, a negligible amount of sodium caseinate derived from milk, mono- and diglycerides, dipotassium phosphate, as well as natural and synthetic flavors. Additionally, beta-carotene and riboflavin are incorporated to give color to the final product.
How do you use French vanilla coffee creamer?
Elevate the taste of your coffee by using premium vanilla extract to concoct a delectable French vanilla creamer. A single cup of creamer can be produced using the recipe. Just add a moderate amount of 1-2 tablespoons to your coffee to relish the delightful blend of cream and vanilla without the need for any sugar or milk.
What is the difference between French vanilla creamer and vanilla creamer?
When it comes to taste, French vanilla and vanilla are quite similar. However, their distinctiveness is derived from the origin of the vanilla used. French vanilla is made using a blend of French vanilla syrup and hazelnut, giving it a smooth and nutty taste.
Is it cheaper to make your own coffee creamer?
Creating your own coffee creamer could be a smart financial decision, as store-bought options can often be pricey. By making your own, you have the potential to save money, which can be beneficial if you are a frequent coffee drinker who uses creamer regularly.
Bottom Line
Now that you have learned how to make this Fabulous French Vanilla Coffee Creamer Recipe, it’s time to start making your coffee taste better than ever before. Homemade coffee creamer is not only much healthier and cheaper to make than store-bought versions, but it also allows you to customize your coffee to your liking.
By using simple ingredients such as milk, sugar, and vanilla extract, you can create a homemade French vanilla creamer that is just as good as any store-bought one. With the added bonus of sweetened condensed milk, you can achieve a rich and creamy texture that cannot be matched.
So why settle for mediocre coffee when you can have a delicious cup of French vanilla coffee with homemade creamer? Try this recipe out today and impress your friends and family with your barista skills.
Fabulous French Vanilla Coffee Creamer Recipe
Ingredients
- 12 ounces sweetened condensed milk
- 2 tablespoons vanilla
- 1 tablespoon sugar
- 1 1/2 cups milk
Instructions
- Combine all of the ingredients in a blender. Mix thoroughly.
- Once the ingredients is mixed, place the mix in a mason jar for storage. Store the jar in a refrigerator. This will keep in the refrigerator approximately 3 weeks.
- If you find you would like a stronger french vanilla flavoring, you may benefit from using a french vanilla liquid creamer in conjunction with the Fabulous French Vanilla Coffee Creamer.
- You can enjoy this as a frozen treat, pour into a popsicle tray, You can combine your cup of coffee with ice in a blender, or add a tablespoon of french vanilla ice cream to make a frothy and delicious beverage!
Add Your Own Notes
Nutrition
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