Indulge in Delightful Buttered Almond Coffee Recipe

Welcome coffee lovers! If you’re looking for a delicious and creamy coffee recipe to satisfy your taste buds, look no further than this Buttered Almond Coffee recipe. With its rich and nutty flavors, this coffee recipe is perfect for anyone who wants to enjoy a comforting cup of coffee with a unique twist.

As a barista, I have personally tested countless coffee recipes, but this one is truly special. The combination of almond butter and butter creates a creamy texture that will make you feel like you’re sipping on liquid gold. Plus, this recipe can be easily adapted for those following a dairy-free or keto diet.

So go ahead and treat yourself to a cup of this indulgent Buttered Almond Coffee. Trust me, your taste buds will thank you.

Why You’ll Love This Recipe

Buttered Almond Coffee
Buttered Almond Coffee

Are you tired of the same boring coffee drinks every morning? Do you want to switch it up and try something new? I have just the recipe for you – Buttered Almond Coffee. Trust me, you are going to love this recipe!

Firstly, let’s talk about the unique twist that almond butter adds to your regular coffee. It gives the coffee a creamy and nutty flavor that will surely wake up your taste buds. And don’t worry, this recipe is dairy-free, making it perfect for those who are lactose intolerant or following a plant-based diet.

Secondly, this recipe is also keto-friendly. If you are on a low-carb diet or trying to maintain a keto lifestyle, this recipe won’t let you down. With ingredients such as coconut oil and Splenda sugar substitute, you can enjoy your coffee without worrying about breaking your diet.

Additionally, if you have a sweet tooth but still want to keep it healthy, this recipe is perfect for you too! You can add optional maple syrup or honey to give it that touch of sweetness without going overboard.

Lastly, with the growing popularity of almond milk among health-conscious individuals, it’s only fitting to add almond milk to your coffee. This recipe includes almond milk in its ingredient list, giving you another reason to try it out.

So why not give this delicious Buttered Almond Coffee Recipe a try? Indulge yourself in its rich flavors and creamy texture, all while staying true to your dietary needs. Trust me, this drink will be worth every sip!

Ingredient List

 Pouring butter into the coffee is like giving the cup a warm and cozy hug.
Pouring butter into the coffee is like giving the cup a warm and cozy hug.

Ingredients Needed for Buttered Almond Coffee Recipe

Here are the ingredients that you’ll need to prepare a delicious cup of buttered almond coffee:

  • 1 tablespoon butter
  • 1 tablespoon almond butter
  • 1 cup almond milk
  • 1 tablespoon powdered Splenda sugar substitute (optional)
  • 1 teaspoon vanilla extract (optional)
  • 1-2 shots of espresso or 1 cup of coffee

These ingredients can be easily found at your local grocery store or supermarket. Make sure to check the product labels and choose high-quality ingredients for best results. If you are on a keto diet, you can also use coconut oil or cashew butter instead of butter to make it buttery and creamy. If you have allergies or preferences, you can also substitute some ingredients accordingly.

The Recipe How-To

 The smooth and nutty aroma of almonds will make you feel like you're sipping coffee in a fancy café in Paris.
The smooth and nutty aroma of almonds will make you feel like you’re sipping coffee in a fancy café in Paris.

Now that you know why you’ll love this Buttered Almond Coffee Recipe, it’s time to get started on making the perfect cup. Here’s the step-by-step guide on how to make this delicious and creamy coffee:


  • 1 cup (150 g) raw whole almonds
  • 2 cups almond milk
  • 1 tablespoon almond butter
  • 1 tablespoon butter
  • 1 teaspoon vanilla extract
  • 1-2 tablespoons Splenda sugar substitute (depending on preference)
  • 1 teaspoon cocoa powder
  • Optional: 1 teaspoon maple syrup


  1. First, add the raw almonds to a blender or food processor and blend until they become a fine powder.
  2. Next, place the almond powder into a pot with the almond milk and butter, then cook over medium heat until the mixture is hot.
  3. Once heated, pour the mixture into a blender along with the almond butter, vanilla extract, Splenda sugar substitute, and cocoa powder.
  4. Blend everything together until smooth and creamy.
  5. If you prefer sweeter coffee, you can add in some maple syrup.
  6. Serve hot with a sprinkle of cinnamon on top for an extra bit of flavor.

This recipe makes enough for two servings, so feel free to scale accordingly if you’re sharing or making extra for yourself!

That’s it! With these simple instructions, you’ll have a delicious and satisfying cup of coffee that you can enjoy anytime.

Note: This recipe is versatile, so don’t be afraid to mix it up! You can use different types of milk such as coconut or cashew milk for a dairy-free version. Additionally, adding in extras like protein powder or ice cream can make it into a tasty smoothie or even a tasty coffee cake.

Substitutions and Variations

 One gulp of this buttery and nutty treat and you'll forget all your stress and worries.
One gulp of this buttery and nutty treat and you’ll forget all your stress and worries.

Not everyone may have access to the same ingredients or may want to try out different flavors. Here are some substitutions and variations you can consider when making this buttered almond coffee recipe:

– Milk: If you don’t have almond milk, you can use any other kind of milk, such as soy, oat, cow’s milk or coconut milk. If using a sweetened milk, you may want to reduce the sweetener in the recipe.

– Sweetener: You can use any sweetener of your choice. Splenda sugar substitute or maple syrup can be used instead of honey.

– Nut butter: You can substitute almond butter with another type of nut butter, such as cashew butter or peanut butter.

– Cocoa powder: If you don’t have cocoa powder, you can use dark chocolate powder instead.

– Espresso shot: You can make this recipe without espresso by using cold brewed coffee or regular coffee instead.

– Vegan option: This recipe is already dairy-free but if you want to make it fully vegan, simply swap out the butter for coconut oil or cashew butter and leave out the optional honey.

– Ice cream topping: For an indulgent treat, add a scoop of vanilla ice cream on top of your buttered almond coffee.

– Smoothie variation: Blend together 1 cup of ice with 1/2 cup of almond milk, 1 banana and 1 tablespoon almond butter for a delicious smoothie version of this recipe.

With just a few simple swaps and tweaks, you can create different versions of this delicious and creamy almond butter coffee to suit your preferences or dietary needs.

Serving and Pairing

 You'll be nuts about this coffee! Almonds and butter make a perfect match in this delicious brew.
You’ll be nuts about this coffee! Almonds and butter make a perfect match in this delicious brew.

One of the great things about this buttered almond coffee recipe is its versatility. It makes a fantastic breakfast drink to pair with any breakfast dish, from pancakes to eggs or even a simple slice of toast. But it’s not limited to early mornings only. It’s also a delicious treat to enjoy any time of day or night.

This buttery almond coffee can be served in several ways – hot, over ice, or as a frothy foam latte. All three are equally satisfying and delicious, making it one of the most flexible coffee recipes on the block.

If you’re looking for a sweet substance that goes together with this recipe like two peas in a pod, try adding an almond cake or crispy biscotti. For a healthier option, go for some apple slices or sweet potato fries that balance out the savory and sweet taste profile of this drink.

Whether you’re enjoying it solo or indulging in good company, this buttered almond coffee blends perfectly with many dishes and snacks. The verdict? Have it your way – at breakfast, lunch or dinner, with cakes or not!

Make-Ahead, Storing and Reheating

 If you're a fan of nutty and buttery flavors, then this is the beverage for you!
If you’re a fan of nutty and buttery flavors, then this is the beverage for you!

Looking to make your buttered almond coffee recipe ahead of time? I wouldn’t recommend it. This recipe is best enjoyed fresh and warm, straight out of the blender or coffee maker.

However, if you must make it ahead of time, simply store it in an airtight container in the refrigerator for up to 24 hours. When reheating, you can use a microwave or heat it up in a saucepan over low heat, stirring constantly to ensure it doesn’t burn.

If you have leftovers that you want to save for another day, freeze them in an ice cube tray and use them to make frozen coffee shakes or smoothies. They can also be blended with some chocolate or vanilla ice cream for an extra treat.

For best results when reheating, I suggest using a frother to bring back its creamy texture. You can also add more almond milk or espresso to thin it out if necessary.

Overall, while this recipe is best enjoyed fresh and warm, with a little bit of planning ahead, you can still enjoy its delicious taste even days later.

Tips for Perfect Results

 Take your taste buds on a journey to heaven with this buttery and nutty coffee recipe
Take your taste buds on a journey to heaven with this buttery and nutty coffee recipe

To ensure the best possible outcome for your buttered almond coffee, follow these helpful tips and tricks:

Firstly, when making this recipe, it is important to use fresh, high-quality ingredients. Be sure to check the expiration date on your almond butter and almond milk, as well as any other ingredients you may be using.

Secondly, if you are looking for a dairy-free option, try using coconut milk or cashew milk instead of almond milk. This will give your coffee a slightly different flavor profile and can be a nice change of pace.

Thirdly, if you are looking to cut down on calories, try substituting Splenda sugar substitute in place of honey or maple syrup. This will give your coffee a similar sweetness without adding unnecessary calories.

Fourthly, if you prefer a thicker and creamier coffee, try adding 1-2 tablespoons of coconut oil or slivered almonds to the mix. This will give your coffee a smooth and velvety texture that’s hard to resist.

Lastly, don’t be afraid to experiment with different variations of this recipe. Whether it’s adding ice cream or cocoa powder, there are endless ways to customize this buttered almond coffee recipe to fit your taste preferences.

By following these tips and putting your own spin on things, you’ll be able to create the perfect cup of buttered almond coffee every time. With its rich, nutty flavor and creamy texture, this beverage is sure to become a favorite among coffee lovers everywhere.

Bottom Line

In conclusion, the buttered almond coffee recipe is one of the most delicious and nutritious coffee drinks out there. Whether you are a coffee lover or simply seeking a healthy alternative to your regular cup of joe, this recipe is perfect for you. The combination of sweet almond milk, creamy almond butter, and rich coffee creates a drink that is both satisfying and indulgent.

With its various substitutions and variations, it is an easy recipe to customize according to your taste preferences. This drink is vegan and keto-friendly making it suitable for everyone regardless of their dietary restrictions.

The recipe can also be easily adapted to make it ahead, stored or reheated with minimal alterations to its original taste or texture. Additionally, its nutritional content makes it an excellent source of energy for an active day.

Overall, I believe that this recipe will elevate your morning coffee ritual and keep you coming back for more. So go ahead and try out this easy-to-follow recipe for the perfect buttered almond coffee that will delight your senses and nourish your body!

Buttered Almond Coffee

Buttered Almond Coffee Recipe

This is my own creation and I must say that's a treat. It's warm and mellow tasting.
No ratings yet
Prep Time 3 mins
Cook Time 0 mins
Course Beverage
Cuisine Global
Calories 9 kcal


  • 10 ounces hot coffee, freshly brewed
  • 1/2 teaspoon almond extract
  • 1/2 teaspoon Molly McButter, powder
  • Splenda sugar substitute (or sugar)


  • Pour coffee into a heavy mug.
  • Add remaining ingredients and stir until dissolved.

Add Your Own Notes


Serving: 298gCalories: 9kcalCarbohydrates: 0.3gProtein: 0.4gFat: 0.1gSodium: 6.1mgSugar: 0.3g
Keyword < 15 Mins, Beginner Cook, Beverages, Canadian, Easy
Tried this recipe?Let us know how it was!

Recommended Recipes Just For You